Frank's Redhot Buffalo Chicken Dip
Prep time
Cook time
Total time
Not health friendly, but boy is it good!!
Recipe type: Dip
Cuisine: American
  • 8 oz. pkg. cream cheese, softened
  • ½ cup blue cheese or ranch salad dressing
  • ½ cup FRANK'S® REDHOT® Original
  • ½ cup crumbled blue cheese or shredded mozzarella cheese
  • 2 lbs chicken breasts, cooked and chopped
  1. HEAT oven to 350°F.
  2. Place cream cheese into deep baking dish.
  3. Stir until smooth.
  4. MIX in salad dressing, Frank's RedHot Sauce and cheese.
  5. Stir in chicken.
  6. Bake 20 min. or until mixture is heated through; stir.
  7. Garnish as desired.
  8. Serve with crackers or vegetables.
Recipe by Johnny's Cookbook at